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West Bend Convection Oven with Rotisserie  Product Reviews


West Bend Convection Oven with Rotisserie
 
Compare Prices From 3 Merchants
 
Average Customer Rating 4 out of 5 4 out of 5
1 of 2 (50.0%) customers would recommend this product to a friend.
Product Reviews
Overall Rating: 5 out of 5 5out of 5
Appearance: 5 out of 5 5out of 5
Workmanship: 5 out of 5 5out of 5
Written By: Anonymous
(San Francisco, CA USA)

Customer Review
 
"Best Chicken EVER!" Date: 7/5/2007
"This is a NEAT little unit. First day I got it, I bought a chicken (good sized one, enough for 5 people) soaked in lemon, honey, fresh rosemary and some olive oil and banged it in. Just over an hour later it was ready - Tasty and juicy all the way through. It was worth the money just for that meal alone."
Overall Rating: 3 out of 5 3out of 5
Appearance: 3 out of 5 3out of 5
Workmanship: 3 out of 5 3out of 5
Written By: Anonymous
(CA)

Customer Review
 
"OK so far" Date: 4/9/2006
"I chose this oven for its larger size and the rotisserie cooking option on top of the usual toasting/baking/broiling. I have only used this oven for a week so far, and will update this review and the rating after a couple of months. First Impression: This oven is made in China. Out of the box, the packing materials seem a bit shoddy, but the oven and accessories are of acceptable quality. There are slight comestic imperfections to the finish of the pastic-glass door, and the stainless steel exterior doesn't have a even polished shine. Overall, the oven looks utilitarian rather than stylish. The three dials on the side are for setting the temperature, the cooking option, and the timer. The oven heats up rather slowly, and the exterior will get quite hot. I will experiment with the oven and add more details to this review. For now, I will rate it 3 stars since it is working ok. Note that this oven is actually 17 in. width x ~12 in. height x ~11 in. depth. The dimensions reported by Amazon is most likely those of the manufacturer's packaging for this product."


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