Oster 6293 Toaster Oven with Convection Cooking Product Reviews
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15 of 21 (71.4%) customers would recommend this product to a friend.
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Write a review
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| Product Reviews |
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| Overall Rating: |
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5out of 5 |
| Appearance: |
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5out of 5 |
| Workmanship: |
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5out of 5 |
Written By:
Anonymous
(Anywhere, USA)
Customer Review
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| "Love it!!" |
Date: 9/15/2007 |
"We received this as a wedding present & six months later, it has been the best gift. I did notice the sides get hot, but haven't experienced any melting as other reviews have stated. I certainly would not stack anything on top of it. (But then, when is stacking something on ANY toaster oven, smart?)
It did take a minute to figure out the toaster....we have & it works great. The instructions state to turn timer past 20 min & then back to your preferred toast setting. I assume to distinguish between oven & toaster......I do this every time & french bread, toast, english muffins & bagels come out great every time. I do use the little tray they give you with the oven for toast most of the time but have set it on the rack & no burnt bottom. The only burnt I have experienced is the first time learning that the brown toast emblem means burnt. LOL I am curious what size bread was used for the "6 slice" but it is a roomy 4 slicer.
The oven works great on those hot days when you don't want to heat up the house any more. Breaded chicken & fish strips cook great-all the way thru & not mushy, even french fries came out crisp & crunchy, just how we like them. Everything I have cooked in it, has come out good.
I would recommend this for someone in a dorm or small apt were it could be the only cooking appliance - as long as it is set on countertop that is not flammable and has plenty of ventalation......which I would think applies to all toaster ovens."
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